Cucumber Tomato Salad

Ingredients

• 2 pints grape or cherry tomatoes, sliced in half, or 2 large tomatoes, diced
• 1 large English Cucumber or 6-7 Persian cucumbers, diced
• 5 scallions white and light green parts, chopped
• 1/2 cup chopped fresh cilantro, parsley, or mint.
• 3 tablespoons extra virgin olive oil
• 2 tablespoons freshly squeezed lemon juice
• 1/2-1 tsp sea salt, to taste

Instructions

1. 1

   Put all the ingredients together in a bowl and toss well.

2. 2

   Taste and adjust salt, lemon, and olive oil to taste.

3. 3

   Place in the fridge until ready to serve.