Instant Pot Broccoli
Nutrition per Serving
16
Calories
1g
Protein
3g
Carbs
—
Fat
Make Easy & Quick Instant Pot Broccoli with perfect texture every time! Cooking steamed broccoli in Instant Pot helps preserve nutrients for this deliciously healthy side dish.
📝 Ingredients
- 1-2 heads (194g/ea) broccoli (, cut into florets)
- 1/2 cup (125ml) water
👨🍳 Instructions
- 1Pressure Cook Broccoli in Instant Pot: Pour ½ cup (125ml) cold water in Instant Pot. Place Steamer Basket in Instant Pot, then layer broccoli florets on it. Pressure cook at High Pressure:-For 2-3 cups of broccoli: 0 min for crunchy, 1 min for tender-For 1 cup of broccoli: 1 min for crunchy, 2 mins for tenderThen immediately Quick Release.
- 2Serve Instant Pot Broccoli: Remove broccoli immediately to prevent overcooking. Season with salt & black pepper if desired, then serve!
About the Chef & Original Recipe
This recipe was published by pressurecookrecipes.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: pressurecookrecipes.com