Instant Pot Hamburger Helper

Ingredients

• 1 small Onion (diced)
• 2 teaspoons Vegetable Oil
• 1 pound (500g) Ground Beef
• 2 cloves Garlic (minced)
• 1/2 teaspoon Paprika
• 1/2 teaspoon Salt
• 1/2 teaspoon Pepper
• 2 teaspoons Worcestershire Sauce
• 1 can Diced Tomatoes (14.5oz (400g))
• 4 cups Beef Broth
• 4 cups Elbow Macaroni Pasta ((18oz or 500 grams))
• 2 cups Cheddar Cheese (grated)
• 1 cup Sour Cream

Instructions

1. 1

   Sauté - set Instant Pot to Sauté and add Oil. Caramelize onions and add Ground Beef and Garlic. Cook until Browned.

2. 2

   Season - mix in Paprika, Salt, Pepper and Worcestershire Sauce.

3. 3

   Add Tomatoes - stir in Diced Tomatoes and cook for 2 minutes.

4. 4

   Add Pasta - layer Macaroni over the Ground Beef and add Beef Stock.

5. 5

   Cook - close the Instant Pot Lid and set Vent to Sealing. Set the pressure to Pressure Cook (Manual) for 5 minutes. When cooking is done, carefully quick release the Steam Valve.

6. 6

   Make it Creamy - stir in Grated Cheddar Cheese and Sour Cream.

7. 7

   Serve - garnish with fresh chopped parsley and serve immediately.