Quick and Easy 3 Ingredient Spanish Rice

⏱️ 21 min 👥 4 servings 📊 Medium
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Quick and Easy 3 Ingredient Spanish Rice
Nutrition per Serving
276
Calories
5g
Protein
61g
Carbs
1g
Fat

📝 Ingredients

  • 2 1/4 Cups Water
  • 1 Old El Paso Sauce Packet (We like chiptole)
  • 2 Tablespoons Brown Sugar (leave out if you use any flavor other than chipotle)
  • 1 1/2 Cup Rice

👨‍🍳 Instructions

  1. 1Stir together the water, sauce packet and brown sugar.
  2. 2Add the rice to a sauce pan or rice cooker.
  3. 3Add the sauce mixture and heat to a boil then turn down to a simmer and cover with a lid.
  4. 4Allow to cook for 20 minutes, fluff then serve, or use the instructions on the rice cooker.

About the Chef & Original Recipe

This recipe was published by Sweet Basil on ohsweetbasil.com. Visit the original source for step-by-step photos, chef notes and additional details.