Tender Popovers

Ingredients

• 2 tablespoons Land O Lakes® Butter melted
• 3 large Land O Lakes® Eggs room temperature
• 1 1/4 cups milk, room temperature
• 1 1/4 cups all-purpose flour
• 1/4 teaspoon salt
• Land O Lakes® Butter with Canola Oil

Instructions

1. 1

   Heat oven to 450°F. Pour melted butter into wells of popover pan or 6 (6-ounce) custard cups. Place into oven while preparing batter.

2. 2

   Beat eggs in bowl at medium speed, scraping bowl often, until light and lemon-colored. Add milk; continue beating 1 minute. Add flour and salt; beat until well mixed.

3. 3

   Pour batter into prepared popover pan or custard cups. Bake 15 minutes.

4. 4

   Reduce oven temperature to 350°F. Do not open oven door. Continue baking 20-25 minutes or until golden brown. Insert knife in popovers to allow steam to escape. Serve immediately with Butter with Canola Oil.