Instant Pot Country Style Ribs

Country-style ribs in the Instant Pot? Total game changer. These come out tender, flavorful, and taste like they’ve been on the grill for hours!
Ingredients
- [1/3 Cup BBQ Rub ]
- 1 Tablespoon Oil
- 6-8 Pork Ribs (Country Style Boneless)
- 1/2 Cup Apple Juice
- 1 teaspoon Liquid Smoke
- [Homemade BBQ Sauce]
Instructions
- 1
Set aside 1-2 Tablespoons of BBQ Rub.
- 2
Rub each rib with the rub.
- 3
Turn the instant pot onto the saute mode or heat a pan over medium heat if you do not have that mode.
- 4
Add the oil and a few ribs at a time, turning to each side to brown slightly. Remove to a plate.
- 5
Turn the saute mode off.
- 6
Place the apple juice and liquid smoke in the bottom of an instant pot.
- 7
Add the trivet. Place the ribs on top
- 8
Attach the lid and set the valve to seal.
- 9
Turn the instant pot to manual pressure, high and set for 32 minutes.
- 10
Allow a 10 minute natural release then turn the valve to do a quick release.
- 11
Carefully, the ribs will be falling apart, remove the ribs to a foil lined baking sheet.
- 12
Set the oven to broil and sprinkle a little more rub over the ribs. Broil for up to 3 minutes or until the ribs start to crisp a little.
- 13
Take the ribs out of the oven and serve with a side of Homemade BBQ Sauce.
Cook it from the original
This recipe comes from ohsweetbasil.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on ohsweetbasil.com