Kahlua Milkshake (Dom Pedro)
This kahlua milkshake, also known as a Dom Pedro is double thick, creamy and boozy. Laced with coffee liqueur and topped with dark chocolate.
10 min2 servings879 kcal
Ingredients
- 3 cups Vegan Vanilla Ice Cream ((450g))
- 1/4 cup Kahlua ((60ml) or other coffee liqueur)
- 1/2 cup Canned Coconut Cream ((120ml) Unsweetened)
- 2 ounces Vegan Dark Chocolate ((56g) Grated)
Instructions
- 1
Add the ice cream, Kahlua and coconut cream to a blender and blend until smooth.
- 2
Pour out into two glasses, top with grated vegan dark chocolate and serve with short straws.
Calori is writing the cooking notes for this recipe…
Cook it from the original
This recipe comes from lovingitvegan.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on lovingitvegan.com