Glazed Ham & Cheese Party Sandwiches

These ham and cheese sandwiches can be made the day before the party and baked right before serving. They're especially perfect the day after you've baked up our Brown Sugar Citrus-Glazed Ham.

📝 Ingredients

• Sandwiches
• 12 Hawaiian sweet rolls
• 12 thin slices deli ham
• 6 (3/4-ounce) slices Land O Lakes® White Deli American cut into quarters
• Sauce
• 1/2 cup Land O Lakes® Butter melted
• 2 tablespoons firmly packed brown sugar
• 2 tablespoons Dijon mustard
• 2 tablespoons Worcestershire sauce
• 1/2 teaspoon onion powder

👨‍🍳 Instructions

1. 1Slice rolls in half horizontally. Place bottom halves of rolls into ungreased 13x9-inch baking pan. Place 1 slice ham onto bottom half of each roll. Top with 2 quarters Deli American and top half of roll.
2. 2Combine all sauce ingredients in bowl; mix well. Pour sauce over sandwiches. Cover pan with aluminum foil. Refrigerate at least 2 hours or up to 24 hours.
3. 3Heat oven to 375°F.
4. 4Bake, covered, 10 minutes. Uncover; continue baking 10-15 minutes or until tops begin to brown and cheese is melted. Serve immediately.