My Favorite Avocado Sandwich

Looking to give your lunch routine an upgrade? Try my favorite avocado sandwich recipe! With creamy avocado, roasted tomatoes, and a spicy mayo, it's the perfect combination of flavors and textures.

📝 Ingredients

• 3/4 Cup Cherry Tomatoes (halved)
• 4 Slices Seven Grain Bread (or similar)
• 2 Tablespoons Butter (softened)
• 4 Slices Young Manchego Cheese
• 1/4 Cup Fresh Sprouts
• 1/3 Cup Micro Greens
• 1/3 Cup Arugula
• 1 Avocado (sliced)
• Pickled Red Onions
• 1/2 Cup Mayonnaise
• 3 Dashes Hot Sauce
• 1 teaspoon Smoked Paprika
• 1/4 teaspoon Chili Powder
• 2 teaspoons Juice from Pickled Onions

👨‍🍳 Instructions

1. 1Heat the oven to broil.
2. 2Place the tomatoes on a baking sheet, cut side down. Place the oven rack in the highest position and slide the tomatoes in. Cook only until the tomatoes begin to char then remove.
3. 3Toast all four pieces of the bread (either in the broiler or a toaster). Butter one side of each slice, set aside.
4. 4--- To Make the Sandwich ---
5. 5Spread the inside of each bread with the spicy mayo.
6. 6Place the cheese slices followed by the tomatoes, sprouts, micro greens and arugula.
7. 7Now, add the sliced avocado, red onion, and the top piece of bread. Enjoy!
8. 8--- Spicy Mayo ---
9. 9Make the mayo by whisking all ingredients together and set aside.