Peanut Butter Bars

Chocolate and peanut butter, an irresistible combination, come together in this sweet and rich dessert bar.
Ingredients
- Base
- 1/2 cup Land O Lakes® Butter melted
- 1/2 cup firmly packed brown sugar
- 1/2 cup granulated sugar
- 1/3 cup creamy peanut butter
- 1 large Land O Lakes® Egg
- 1 cup all-purpose flour
- 1 cup uncooked old-fashioned oats
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup semi-sweet chocolate chips
- Peanut Butter Glaze
- 1 1/2 cups powdered sugar
- 3/4 cup creamy peanut butter
- 1/3 cup milk
Instructions
- 1
Heat oven to 350°F. Spray 13x9-inch baking pan with nonstick cooking spray.
- 2
Combine melted butter, brown sugar, granulated sugar, 1/3 cup peanut butter and egg in large bowl. Stir until well combined. Add flour, oats, baking soda and salt; stir until well combined. Press into prepared pan. Bake 18-20 minutes or until golden brown and set.
- 3
Remove pan from oven. Immediately sprinkle chocolate chips onto cookie base. Return to oven. Turn oven off. Heat pan in oven 1 minute to melt chips.
- 4
Combine glaze ingredients in small bowl until creamy and spreading consistency. Drizzle over melted chocolate chips; spread to coat, swirling glaze and chocolate chips together.
Cook it from the original
This recipe comes from landolakes.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on landolakes.com