Hearts Of Palm Rice
Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat
Hearts of Palm Rice is the perfect low-carb, veggie-packed alternative to traditional rice! It cooks up in minutes and gives you a fluffy, rice-like texture without the carbs. Whether you're keto, low-carb, or just looking for a lighter side dish, this tasty recipe will quickly become a go-to favorite!
📝 Ingredients
- 1 package Hearts of Palm Rice (Trader Joe's or other brand)
- 1 tsp olive oil (or 2 tsp olive oil, optional for flavor)
- 1/4 tsp Salt (to taste)
- 1/4 tsp Pepper (to taste)
👨🍳 Instructions
- 1Add a little olive oil to a non-stick frying pan (you can skip the oil if preferred).
- 2Turn the heat to high and pour in the hearts of palm rice from the package.
- 3Use a spatula to break up the rice so it spreads evenly in the pan.
- 4Wait for the sizzling sound, then reduce the heat to medium-high.
- 5Cook, stirring every minute for about 4 minutes or until fully heated through.
- 6Season with salt and pepper (or your favorite seasoning).
- 7Stir to combine, remove from heat, and serve.
About the Chef & Original Recipe
This recipe was published by MelanieCooks.com on melaniecooks.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: melaniecooks.com