Coca Cola Beef Tapa
Nutrition per Serving
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This is a recipe for Coca Cola Beef Tapa.
📝 Ingredients
- 2 1/2 lbs beef sirloin (thinly sliced)
- 1/2 cup soy sauce
- 1 head garlic (crushed)
- 1/2 teaspoon ground black pepper
- 1 1/2 cups Coke
- 3 tablespoons cooking oil
👨🍳 Instructions
- 1Arrange beef slices in a bowl. Add soy sauce, garlic, and ground black pepper. Mix well. Marinate for at least 3 hours.
- 2Place the marinated beef in a cooking pot. Pour Coca Cola and oil. Let boil. Cover the pot and continue to cook in medium heat until the liquid evaporates completely.
- 3Continuen to fry the beef tapa for 3 minutes using the oil left in the pot.
- 4Transfer to a serving plate. Serve with fried rice and fried egg for a complete beef tapsilog meal.
- 5Share and enjoy!
About the Chef & Original Recipe
This recipe was published by Vanjo Merano on panlasangpinoy.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: panlasangpinoy.com