Coca Cola Beef Tapa

⏱️ 3h 25m 👥 8 servings 📊 Hard
Filipino beef
Coca Cola Beef Tapa
Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat

This is a recipe for Coca Cola Beef Tapa.

📝 Ingredients

  • 2 1/2 lbs beef sirloin (thinly sliced)
  • 1/2 cup soy sauce
  • 1 head garlic (crushed)
  • 1/2 teaspoon ground black pepper
  • 1 1/2 cups Coke
  • 3 tablespoons cooking oil

👨‍🍳 Instructions

  1. 1Arrange beef slices in a bowl. Add soy sauce, garlic, and ground black pepper. Mix well. Marinate for at least 3 hours.
  2. 2Place the marinated beef in a cooking pot. Pour Coca Cola and oil. Let boil. Cover the pot and continue to cook in medium heat until the liquid evaporates completely.
  3. 3Continuen to fry the beef tapa for 3 minutes using the oil left in the pot.
  4. 4Transfer to a serving plate. Serve with fried rice and fried egg for a complete beef tapsilog meal.
  5. 5Share and enjoy!

About the Chef & Original Recipe

This recipe was published by Vanjo Merano on panlasangpinoy.com. Visit the original source for step-by-step photos, chef notes and additional details.