Bacon and Avocado Sandwich
Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat
📝 Ingredients
- 3 bacon strips (cooked crisp)
- 1 leaf curly lettuce
- 2 slices of tomatoes
- Half side of 1 medium avocado (sliced)
- 1/2 teaspoon Dijon mustard
- 1 1/2 teaspoons mayonnaise
- 2 bread slices
👨🍳 Instructions
- 1Combine the mustard and mayonnaise. Mix well. Set aside.
- 2Toast the bread slices in the way that you prefer.
- 3Spread the mayonnaise mixture equally on both bread slices.
- 4Assemble the sandwich by placing a slice of bread on a flat surface (side with mayo facing up). Top with lettuce leaf, tomato slices, bacon, and avocado slices. You can even add cheese if preferred.
- 5Top the avocado with the other slice of bread. The side with mayo spread should be facing down.
- 6Serve with your favorite drink.
- 7Share and enjoy!
About the Chef & Original Recipe
This recipe was published by Vanjo Merano on panlasangpinoy.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: panlasangpinoy.com