Cornmeal Mush

📝 Ingredients

• 4 Cups Milk (divided)
• 1 Cup Cornmeal
• 1/2 teaspoon Salt
• Toppings of Choice

👨‍🍳 Instructions

1. 1Heat 3 cups of milk until boiling.
2. 2Meanwhile, mix the 1 cup remaining milk with the cornmeal and salt in a bowl until smooth. While stirring the milk, gently pour the cornmeal mixture into the boiling milk.
3. 3Turn to low and stir until cooked to desired thickness.
4. 4Serve with a little cream, honey, maple syrup or whatever you love!