Avocado Toast Recipe (Avocado Toast Topping Ideas)

Learn how to make the best avocado toast 6 different ways. All the tips and tricks you need to master this favorite toast!

📝 Ingredients

• 1 slice bread (grainy thick type of bread works the best), toasted
• 1/2 ripe avocado
• 1-2 slices of smoked salmon
• Thinly sliced red onions
• Flaky salt and fresh black pepper
• 1 slice bread, toasted
• 1/2 ripe avocado
• 1 fried egg, sunny side up
• 1 slice bread, toasted
• 1/2 ripe avocado
• Thinly sliced cucumbers
• Fresh dill
• 1 slice bread, toasted
• 1/2 ripe avocado
• 1-2 eggs, scrambled
• 1-2 pieces cooked bacon, crumbled
• 1 slice bread, toasted
• 1/2 ripe avocado
• Everything but the Bagel Seasoning
• 1 slice bread, toasted
• 1/2 ripe avocado
• Grape or cherry tomatoes, halved
• Small mozzarella balls (bocconcini), halved
• Balsamic glaze
• Olive oil

👨‍🍳 Instructions

1. 1Toast the bread in a toaster or in a 350 F oven for about 10 minutes depending on the thickness of the bread, flipping halfway, until golden brown and crisp.
2. 2Cut an avocado in half and remove the pit. With a big spoon, scoop out the avocado flesh on top of the toast.
3. 3Mash the avocado with a fork until desired consistency.
4. 4Add a pinch of flaky sea salt and fresh black pepper.
5. 5Add your choice of toppings (such as smoked salmon and red onions, fried egg, cucumbers and dill, scrambled egg and bacon, everything seasoning, or tomato and mozzarella) and serve immediately.