Caprese Gnocchi

15g protein · 15 min · 510 kcal

Recipe by Land O'Lakeslandolakes.comOpens in a new tab

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This easy, cheesy main dish comes together quickly and uses only one pan! Add cooked chicken or shrimp to bulk up the protein.

15 min4 servings510 kcal

Ingredients

  • 4 (2 tablespoons) Land O Lakes® Butter Balls
  • 1 (16-ounce) package potato gnocchi
  • 2 cups (10 ounces) cherry tomatoes
  • 1/2 cup basil pesto
  • 4 ounces (1 cup) Land O Lakes® Mozzarella Farmstyle Cut Shredded Cheese
  • Balsamic glaze, as desired
  • Fresh basil, as desired

Instructions

  1. 1

    Melt Butter Balls in large nonstick skillet over medium-high heat. Add gnocchi; cook, stirring occasionally, 3 minutes or until toasted and just beginning to brown in spots.

  2. 2

    Add cherry tomatoes; cook, stirring occasionally, 5-7 minutes or until tomatoes begin to char in spots.

  3. 3

    Remove pan from heat; stir in pesto to coat. Top with mozzarella cheese; cover pan to melt cheese. Drizzle with balsamic glaze. Garnish with fresh basil, as desired.

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