Three Cheese Ham and Broccoli Casserole

21g protein · 50 min · 338 kcal

Three Cheese Ham and Broccoli Casserole
50 min8 servings338 kcal

Ingredients

  • 2 pounds broccoli florets
  • 3 tablespoons olive oil
  • sea salt and pepper
  • 10 ounces ham steak, cubed
  • 1/2 cup heavy cream
  • 1/4 cup chicken stock (Get it here)
  • 2 cups shredded sharp cheddar cheese, divided
  • 1 cup shredded mozzarella cheese
  • 4 ounces cream cheese
  • 2 cloves garlic, minced

Instructions

  1. 1

    Preheat oven to 400°

  2. 2

    Layer broccoli in a large casserole dish. Drizzle with olive oil and sprinkle with a little salt and pepper.

  3. 3

    Roast broccoli for 15-20 minutes.

  4. 4

    While the broccoli is roasting, combine heavy cream, chicken stock, 1 cup cheddar cheese, mozzarella cheese, cream cheese and garlic in a medium sauce pan over medium-low heat. Stir frequently.

  5. 5

    Once the broccoli is done, top with cubed ham. Pour cheese sauce over top and mix everything together.

  6. 6

    Sprinkle remaining 1 cup of cheddar cheese over top.

  7. 7

    Bake for an additional 15 minutes.

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