Arroz Con Leche

This Mexican arroz con leche is so creamy, packed with comforting flavors, and can be made in just 20 minutes!

📝 Ingredients

• 1 cup white rice (read notes)
• 7 cups whole milk
• 1/2 cup condensed milk
• 1/4 cup white sugar
• 1 lime (zest)
• 1 stick cinnamon
• 1 tsp cinnamon powder (+ more to serve)

👨‍🍳 Instructions

1. 1Add milk, rice, sugar, and cinnamon (stick and powdered) to a large saucepan or pot.
2. 2Mix to combine and bring the mixture to a boil.
3. 3Reduce heat to low and keep cooking for about 20 minutes while stirring regularly (read notes).
4. 4Once the rice is cooked through and creamy, adjust the consistency by adding a little more milk if you want.
5. 5Turn off the heat. Mix in the condensed milk, vanilla extract, and lime zest.
6. 6Serve in cups with a sprinkle of cinnamon powder.