Raw Banana Stir Fry ,Kachchey Kele ki Sabzi

Ingredients

• 5 Raw Banana/ kachcha kela
• 1/2 inch Ginger / Adrak
• 3/4 tsp Carom Seeds / Ajwain
• 1/2 tsp Cumin Seeds / Sabut Jeera
• 1/4 tsp Asafoetida / Hing powder
• Clove powder (a pinch)
• 1/2 tsp Turmeric Powder / Haldi Powder
• 1.5 tsp Chilli Flakes / Kuti Lal Mirch
• 1 tsp Coriander Powder / Dhaniya Powder
• 1 tsp Mango Powder / Amchoor Powder
• 1/4 tsp Garam Masala Powder
• 3 tbsp Cooking Oil

Instructions

1. 1

   Pressure cook whole bananas for 2 whistles.(or cook till done)

2. 2

   Peel bananas and chop banana in roundals.add grated ginger in the pieces.

3. 3

   Heat oil in a pan ,add cumin and carom seeds ,when start crackling add in the asafoetida and clove powder.

4. 4

   Now add turmeric and then banana pieces.mix.

5. 5

   Add salt ,chilli powder, coriander powder and mango powder.

6. 6

   Gently stir fry for 1 minute .

7. 7

   Add garam masala and fresh coriander.mix again.

8. 8

   Serve hot