Firecracker Beef Stir Fry
Nutrition per Serving
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Fat
Un delicioso salteado de ternera con una salsa agridulce y picante.
📝 Ingredients
- 1 lb Beef Slice
- 1/2 Onion (sliced)
- 4 clove Garlic
- 6 clove Shallot
- 10 Red Curly Chili
- 10 Green Curly Chili
- 5 Cayenne Pepper
- 4 Lime Leaves (sliced)
- 1 segment Galangal
- 1 Bay Leaf
- 1 Lemongrass
- 1 tbsp Oyster Sauce
- 1 tsp Beef Stock Powder
- 1/2 tsp Salt (or to taste)
- 1/2 tsp Sugar (or to taste)
- 1/4 tsp Pepper (or to taste)
- Spring Onion
👨🍳 Instructions
- 1Cut garlic, shallots, red curly chili, green curly chili, and cayenne peppers into several pieces, then roughly blend them.
- 2In a pan, heat cooking oil over medium heat, then sauté onion and the chili mixture until fragrant.
- 3Add sliced lime leaves, bay leaves, galangal, and lemongrass, then cook until the spices are cooked.
- 4Add beef slices into the pan, then add oyster sauce, salt, sugar, pepper, and beef stock. Cook until the beef is cooked. Sprinkle spring onion on top, then stir briefly.
- 5Serve the firework beef slice with warm rice. Enjoy!
About the Chef & Original Recipe
This recipe was published by muchbutter.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: muchbutter.com