Firecracker Beef Stir Fry

⏱️ 30 min 👥 4 servings 📊 Medium
Asian main course
Firecracker Beef Stir Fry
Nutrition per Serving
—
Calories
—
Protein
—
Carbs
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Fat

Un delicioso salteado de ternera con una salsa agridulce y picante.

📝 Ingredients

  • 1 lb Beef Slice
  • 1/2 Onion (sliced)
  • 4 clove Garlic
  • 6 clove Shallot
  • 10 Red Curly Chili
  • 10 Green Curly Chili
  • 5 Cayenne Pepper
  • 4 Lime Leaves (sliced)
  • 1 segment Galangal
  • 1 Bay Leaf
  • 1 Lemongrass
  • 1 tbsp Oyster Sauce
  • 1 tsp Beef Stock Powder
  • 1/2 tsp Salt (or to taste)
  • 1/2 tsp Sugar (or to taste)
  • 1/4 tsp Pepper (or to taste)
  • Spring Onion

👨‍🍳 Instructions

  1. 1Cut garlic, shallots, red curly chili, green curly chili, and cayenne peppers into several pieces, then roughly blend them.
  2. 2In a pan, heat cooking oil over medium heat, then sauté onion and the chili mixture until fragrant.
  3. 3Add sliced lime leaves, bay leaves, galangal, and lemongrass, then cook until the spices are cooked.
  4. 4Add beef slices into the pan, then add oyster sauce, salt, sugar, pepper, and beef stock. Cook until the beef is cooked. Sprinkle spring onion on top, then stir briefly.
  5. 5Serve the firework beef slice with warm rice. Enjoy!

About the Chef & Original Recipe

This recipe was published by muchbutter.com. Visit the original source for step-by-step photos, chef notes and additional details.