Grana Padano & Prosciutto di San Daniele Canapés
Nutrition per Serving
88
Calories
2g
Protein
3g
Carbs
7g
Fat
Perfect Party Food! These Grana Padano & Prosciutto di San Daniele Canapés are quick and easy to make and will have your guests flocking around you when you serve them!
📝 Ingredients
- 150 g Cream Cheese
- 150 g Sour Cream
- 60 g Grana Padano
- 6 slices Prosciutto di San Daniele ((finely chopped))
- 24 Canapes or pastry cases
- Fresh Basil ((to garnish))
👨🍳 Instructions
- 1Mix the cream cheese and sour cream together
- 2Use a vegetable peeler to shave off some pieces of Grana Padano for garnishing, finely grate the rest into the cream cheese mix
- 3Add the chopped Prosciutto di San Daniele, setting aside some for garnishing. Mix well and season to taste.
- 4When ready to serve fill the pastry cases with the mixture, garnishing with a little of the chopped Prosciutto di San Daniele, a flake of Grana Padano, a small basil leaf and a sprinkling of pepper.
About the Chef & Original Recipe
This recipe was published by fussfreeflavours.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: fussfreeflavours.com