Spicy Crispy Cheese Bites

6g protein · 7 min · 106 kcal

Recipe by fussfreeflavours.comfussfreeflavours.comOpens in a new tab

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A simple to make canape that's a great accompaniment to one or all of our favourite dips; green goddess sauce, tahini sauce or kebab shop chili sauce. The secret to cooking cheese in this way is to dust it in cornflour.

7 min4 servings106 kcal

Ingredients

  • 100 g Gouda ((2cm cubes with paprika))
  • 1 tbsp Cornflour
  • 1 tbsp Oil ((vegetable) )
  • 2 tbsp Kebab Shop Chilli Sauce
  • 2 tbsp Tahini Dressing
  • 2 tbsp Green Goddess Dressing

Instructions

  1. 1

    Measure the cornflour onto a plate. Dust each cheese cube in the cornflour.

  2. 2

    Oil and warm the frying pan over a medium heat. Cook the cubes, turning frequently. If they lose their shape, push them back into form with tongs.

  3. 3

    Serve with one or all of kebab shop chili sauce, tahini dressing and green goddess sauce.

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