Pan De Bono

Ingredients

• 160 g feta cheese
• 1 cup tapioca flour
• 1/2 cup masa harina
• 1/2 tsp baking powder
• 2 eggs
• 1 tbsp unsalted butter

Instructions

1. 1

   Preheat your oven to 400°F. Line a baking...: Preheat your oven to 400°F. Line a baking sheet with parchment paper and set aside.

2. 2

   In the bowl of the food processor, place...: In the bowl of the food processor, place the feta cheese, masa harina corn flour, tapioca starch, and baking powder. Pulse until well combined.

3. 3

   Add the egg and melted butter and process...: Add the egg and melted butter and process until a dough forms.

4. 4

   Remove the dough from the food processor, cover...: Remove the dough from the food processor, cover it with plastic wrap, and chill in the refrigerator until firm (about 15 minutes).

5. 5

   Divide the dough into equal portions and shape...: Divide the dough into equal portions and shape each portion into a ball, roll each into a round between your palms, and place them about 1 inch apart on the prepared baking sheet.

6. 6

   Bake in the preheated oven for 15-20 minutes,...: Bake in the preheated oven for 15-20 minutes, or until they are golden brown and puffed up.

7. 7

   Remove from the oven and let them cool...: Remove from the oven and let them cool for a few minutes before serving. Enjoy while warm.