Bacon Baked Beans

Ingredients

• 3 15oz cans pork and beans
• 1/4 cup onion (, diced)
• 12-15 slices bacon (, cut in 1-inch cubes)
• 1/4 cup brown sugar
• 2 tbsp ketchup
• 2 tbsp mustard
• 2 tsp honey

Instructions

1. 1

   Cook the diced onion and cubed bacon in a large skillet.

2. 2

   Once the bacon is fully cooked, drain and discard the fat.

3. 3

   Rinse and drain one can of beans, add to the skillet with bacon and onion.

4. 4

   Add all other remaining ingredients and mix well.

5. 5

   Bake at 400 degrees F for 20 minutes.