Sausage Cream Cheese Pinwheels

Ingredients

• 1 tube seamless dough
• 1 roll Jimmy Dean® Fresh Roll Sausage
• 8 oz cream cheese

Instructions

1. 1

   Fully cook the sausage until brown and crumbly. Drain and return to the pan.

2. 2

   Combine the cream cheese with the meat over low heat until just incorporated. Allow the mixture to cool slightly.

3. 3

   Preheat the oven according to the package of seamless dough. (350 or 375 depending on the pan you use.)

4. 4

   Unroll the seamless dough and spread the cooled meat mixture.

5. 5

   Roll the dough into a log shape and slice into eight equal pinwheels.

6. 6

   Place the pinwheels on a baking sheet (or pan of choice) and bake for 10-13 minutes, until pinwheels are golden brown.