Chicken Lo Mein

Ingredients

• 1 pound spaghetti noodles
• 1 tablespoon canola oil
• 2 chicken breasts (sliced thin)
• 1 red bell pepper (sliced)
• 2 carrots (cut into matchsticks)
• 1 cup snow peas
• 4 green onions
• 1 cup House of Tsang Stir-Fry Sauce

Instructions

1. 1

   Cook noodles according to package and drain.

2. 2

   Meanwhile, heat oil in a large non-stick skillet over medium-high heat. Add chicken, bell peppers, and carrots and cook, stirring occasionally until done.

3. 3

   Add snow peas and green onions and cook 1-2 more minutes until wilted.

4. 4

   Mix the stir fry chicken and veggies with the noodles and the sauce. Serve immediately.