Cinnamon Twists

0g protein · 20 min · 65 kcal

Cinnamon Twists

These Cinnamon Twists are full of spicy cinnamon flavor, brown sugar, and crunchy pecans.

20 min12 servings65 kcal

Ingredients

  • 1 tube Pillsbury® Crescent Rolls or Rounds
  • 1/4 cup brown sugar
  • 1/4 cup pecans (, chopped)
  • 1/2 tsp ground cinnamon
  • 3 tbsp butter (, melted)

Instructions

  1. 1

    Preheat the oven to 350 degrees F.

  2. 2

    Prepare a baking sheet with parchment paper or a silicone baking mat.

  3. 3

    Roll out the crescent dough into one large rectangle.

  4. 4

    Brush the dough with the melted butter.

  5. 5

    In a small bowl, combine sugar, pecans, and cinnamon.

  6. 6

    Generously sprinkle the buttered dough with the sugar mixture.

  7. 7

    Carefully fold the dough in half from left to right (sugar mixture inside).

  8. 8

    Use a serrated knife or pizza cutter to cut into equal slices.

  9. 9

    Twist each slice twice and press the end closed.

  10. 10

    Bake for 8-10 minutes or until golden brown.

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