Sausage Alfredo
This Sausage Alfredo is full of creamy, cheesy flavor with a hint of heat and spice from the sausage. Using sausage really transforms it!
15 min6 servings537 kcal
Ingredients
- 1 package Hillshire Farm Smoked Sausage
- 8 oz penne pasta
- 2 cups heavy cream
- 2 tsp Cajun seasoning
- 1/2 cup Parmesan (, grated)
- 1 cup mozzarella (, shredded)
Instructions
- 1
Prepare pasta as directed on the package; drain and set aside.
- 2
Saute the sausage for 5-7 minutes in a large skillet over medium heat.
- 3
Add cream and Cajun seasoning to skillet, bring to a boil.
- 4
Reduce heat and simmer for 4-5 minutes, or until sauce begins to thicken.
- 5
Stir in Parmesan and mozzarella.
- 6
Add pasta and toss.
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