Chicken Salad Recipe with Grapes

Ingredients

• 4 cups chicken (cooked and diced)
• 1 cup seedless red grapes (cut in half or quartered)
• 1 cup red apple (diced, optional)
• 2 celery ribs (1 cup, chopped)
• 1 cup pecans (walnuts or almonds, chopped or sliced)
• 1 cup mayonnaise
• Juice of 1 lemon (about 2 tablespoons)
• 1 tablespoon fresh parsley (chopped)
• 1 teaspoon kosher salt
• Freshly ground pepper to taste

Instructions

1. 1

   Cut chicken and add to large bowl.

2. 2

   Cut grapes, apple, celery and pecans, add to bowl with chicken. Set aside.

3. 3

   Add mayonnaise, lemon juice, parsley, salt and pepper to a small bowl.

4. 4

   Add the mayonnaise mixture to the chopped ingredients and stir together until well combined.

5. 5

   Cover and refrigerate at least one hour before serving.

6. 6

   Serve on bread or croissants with lettuce, or whatever you prefer.

7. 7

   Store leftovers in airtight container in refrigerator.