Mizeria (Polish cucumber salad)
Mizeria is a Polish cucumber salad. It's creamy, crunchy, refreshing, and so easy - you just have to toss sliced cucumbers with sour cream, onions, and season with dill and lemon juice. It's super simple but so delicious. It makes a great side dish to any meal.
10 min4 servings94 kcal
Ingredients
- 1/2 lbs cucumbers (3 small cucumbers, 250g)
- 2 tablespoons sour cream
- 1 tablespoon chopped dill
- 1 teaspoon lemon juice
- 1 tablespoon chopped red onion (optional)
- salt and pepper (to taste)
Instructions
- 1
Peel the cucumbers and cut them into slices. Toss them with 1/2 teaspoon of salt and let stand for 10-15 minutes.
- 2
Drain the excess water, pat the cucumbers dry with paper towels.
- 3
Add finely chopped onion, sour cream, chopped dill, and lemon juice.
- 4
Season to taste with salt and pepper, stir until combined. Add more lemon juice if necessary.
- 5
Enjoy!
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