Lemon Iced Tea Recipe

Ingredients

• 2 teaspoon tea ((chai patti))
• 4 glasses of water
• Juice of 2 lemons
• Honey/sugar to taste
• lemon slices
• few fresh mint leaves
• ice cubes

Instructions

1. 1

   Boil four cups of water in a saucepan. Add sugar (if using) and stir to dissolve it. Turn off the heat.

2. 2

   Add the tea leaves or the tea bags. Cover the pan with a lid. Allow the tea to steep for a minute or as per your taste preference.

3. 3

   Remove the tea bags and filter the brewed tea. Allow the liquid to cool down. You can keep brewed tea in the fridge to cool down.

4. 4

   Add the lemon juice and sweeten the iced tea using honey (if not using sugar) according to your taste.

5. 5

   Stir in the ice cubes. Add freshly cut lemon slices and mint leaves for some fresh flavor. Serve lemon iced tea chilled.