Perfect Microwave Nachos

Ingredients

• 30 tortilla scoops (or chips of choice)
• 1/2 cup ground beef (cooked with taco seasoning, about 1/4lb)
• 1/2 cup shredded cheddar (or mozzarella)
• jalapeño (sliced, as desired)
• green onions (sliced, as desired)
• 1/2 avocado (cubed)
• cilantro (roughly chopped)
• 1/4 cup salsa
• 1/4 cup sour cream

Instructions

1. 1

   Arrange your chips in a single layer on a microwavable plate. Add a bit of ground beef to each chip then top with a generous amount of cheese. Add one slice of jalapeño and a pinch of sliced green onions to each chip.

2. 2

   Microwave (1-2 minutes, depending on microwave) until cheese is melty, but not over cooked and crispy. You want the cheese to be still stringy. I start with 1 minute and then do 30 second intervals until it’s melted to my liking.

3. 3

   Top each chip with a cube of avocado, a sprinkle of cilantro, and a dab each of sour cream and salsa. Enjoy!