Air fryer eggs
Nutrition per Serving
78
Calories
6g
Protein
1g
Carbs
5g
Fat
Perfect eggs every time in the air fryer, faster than boiling because you don't need to wait for the water.
📝 Ingredients
- eggs (as many as needed)
👨🍳 Instructions
- 1Place the eggs, straight from the fridge into the air fryer basket, leaving space between the eggs. Air fry at 270°F for 9-13 minutes depending on how you want your yolks done.Soft - 9 minutesJammy - 10 minutesMedium - 11 minutesHard - 13 minutes
- 2When the time is up, plunge into cold water or an ice bath to stop the cooking, then when cool enough to handle, peel and enjoy.
About the Chef & Original Recipe
This recipe was published by iamafoodblog.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: iamafoodblog.com