Light Cherry Coconut Yogurt Fool

Ingredients

• 1 1/3 cups Greek yogurt, (use a firm variety)
• 2 tablespoons coconut, (medium, unsweetened)
• 1.5 tablespoon sweetener (sugar, honey, or zero-calorie sweetener like Monkfruit with erythritol or Swerve)
• 1/4 cup fresh or frozen cherries, (puréed)
• 1/2 cup fresh or frozen cherries, (halved)
• 1/4 tsp pure almond extract
• 1 tablespoons salted pistachios, (chopped, or flaked almonds)

Instructions

1. 1

   Combine Greek yogurt, coconut, sweetener, puréed cherries and almond extract in a small bowl.

2. 2

   Gently fold in halved cherries.

3. 3

   Spoon into 4 mini dessert cups. Garnish with salted pistachios or flaked almonds. Chill until serving time.