Roasted Zucchini and Cremini Mushrooms

Roasted zucchini and mushrooms are zucchini, cremini mushrooms and thyme roasted to perfection. It's an easy vegetable side dish that the whole family will love!

📝 Ingredients

• 4 medium zucchini, cut into 1/2" chunks (cut into 1/2" chunks)
• 8 ounces cremini mushrooms (stems removed and halved or quartered, depending on size)
• 2 tablespoons extra virgin olive oil
• 1 tablespoon fresh thyme leaves or 1 teaspoon dried
• salt & pepper (to taste)

👨‍🍳 Instructions

1. 1Prep: Preheat oven to 400 degrees. Toss the zucchini and mushrooms with the thyme, olive oil, salt and pepper in a large rimmed baking pan until well coated with the oil.
2. 2Roast for 20-25 minutes, or until the vegetables are tender and caramelized. Serve immediately and enjoy!