Creamy Curry Coleslaw

Ingredients

• 12 ounces organic cabbage blend
• 1 stalk celery (sliced on the bias)
• 1 large green onion (chopped (both white and green parts))
• 1/2 cup roasted cashew pieces
• 1/2 cup golden raisins
• 1/3 cup cilantro leaves
• 1/2 cup mayo (your favorite variety)
• 3 tablespoons apple cider vinegar
• 1 1/2 tablespoons pure maple syrup
• 1/2 teaspoon curry powder (add more for additional curry flavor)
• salt and freshly ground black pepper (to taste)

Instructions

1. 1

   Combine the coleslaw ingredients: Place the cabbage blend, celery, green onion, cashews, golden raisins, and cilantro leaves in a large bowl and set aside.

2. 2

   Combine the dressing: Place the Vegenaise, vinegar, maple syrup, curry powder, and salt and pepper in a medium bowl and whisk to combine.

3. 3

   Assemble the coleslaw: Pour enough dressing to coat the cabbage and toss gently. Serve and enjoy!