Apple Cinnamon Filling

Ingredients

• 4 granny smith apples (peel, core and chop into small chunks.)
• 1 1/2 cups water
• 3/4 cup organic sugar
• 1/4 cup cornstarch
• 1 tsp cinnamon
• 1 Tbs lemon juice

Instructions

1. 1

   In a medium saucepan over low heat, bring water, cornstarch, sugar, cinnamon and lemon juice to a boil, stirring constantly.

2. 2

   Continue stirring for 3-4 minutes until sauce thickens up.

3. 3

   Once sauce has thickened, add apples, stir and let simmer for 8-10 minutes.