Lemon Pepper Chicken Wings

1 h

Lemon Pepper Chicken Wings
1 h4 servings

Ingredients

  • 4 lbs chicken wings
  • 1/4 cup vegetable oil
  • 1 tsp salt
  • 1 tsp pepper
  • 1/2 cup butter, (melted)
  • 2 Tbsp lemon pepper
  • 1 Tbsp lemon juice

Instructions

  1. 1

    Preheat oven to 400° and line a baking sheet(s) with foil. Generously spray with a non stick spray. Set aside.

  2. 2

    Pat dry chicken wings with paper towels and place in a large mixing bowl.

  3. 3

    Season with salt and pepper then add oil. Toss to coat.

  4. 4

    Place wings on baking sheet(s) and bake for 35-40 minutes, turning after 20 minutes.

  5. 5

    In a small mixing bowl, add lemon pepper and lemon juice to melted butter, stir.

  6. 6

    Once wings are done baking and temperature has reached 165°, remove wings from oven and brush both sides with lemon pepper sauce.

  7. 7

    Turn on broil and place wings back in the oven. Broil for a few minutes, making sure they do not burn. Carefully remove from oven and enjoy.

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