Fruit Compote
Treat yourself to this fruity compote - It's so good you'll want it again and again!
15 min4 servings251 kcal
Ingredients
- 4 ripe peaches
- 8 ounces blueberries
- 8 ounces strawberries (cleaned and halved)
- 2 tablespoons butter
- zest and juice 1 orange
- 4 tablespoons granulated sugar
- 4 tablespoons brown sugar
Instructions
- 1
Peel the peaches and then cut each one in half, then cut each half into slices
- 2
Add the fruit, sugars, zest, juice, and butter to a large skillet over medium heat.
- 3
Stir until the butter melts and the sugar dissolves (about 2-3 minutes). The fruit will soften slightly and the butter, juice & sugar will make a sauce that coats it.
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