Meatloaf Panini
4 servings
Ingredients
- Meatloaf (sliced to desired thickness)
- 2 slices of cheese per sandwich (any cheese will work)
- 2 slices sourdough bread for each sandwich
- Mayonnaise
- Butter
Instructions
- 1
Heat Panini grill to medium/high.
- 2
Butter one side of bread.
- 3
Put one slice of bread, buttered side down on grill.
- 4
Top with cheese, then meatloaf, spread a little mayo on the meatloaf, add another slice of cheese and finally top with the second slice of bread, buttered side up.
- 5
Close panini and let cook until desired crispiness is obtained, approximately 4-5 minutes.
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