Baked Italian Sausage

Make the best baked Italian sausage with this very simple method. Italian sausages can be used in a variety of dishes, or paired with different side dishes for a complete meal.

📝 Ingredients

• 6 Italian sausages
• 1/2 teaspoon olive oil ((optional))

👨‍🍳 Instructions

1. 1Preheat your oven to 350 F / 180 C / 160 C fan oven.
2. 2Line a baking sheet with aluminum foil or a silicone baking mat, and place the sausages on top. You can also rub olive oil on a baking sheet if you don't have a baking mat or foil.
3. 3Bake the Italian sausages in the oven for about 20-30 minutes, or until golden. For an even cooking result, you can turn the sausages halfway through the cooking time, however this is not necessary.
4. 4Use a meat thermometer to check that the internal temperature of the sausages are 160 F / 71 C. Remove them from the oven, and serve.