Roasted Sausages With Tomatoes, Peppers And Onions

An easy all-in-one dinner that is delicious but can be put together quickly.

📝 Ingredients

• 2 Pints Cherry Tomatoes
• 1 Red Pepper, Cored And Diced Into 1 Inch Pieces
• 1 Small Onion, Peeled, And Diced Into 1 Inch Pieces
• 3 Garlic Cloves, Peeled And Minced
• 1/4 Cup Fresh Chopped Herbs (Parsley, Basil, or Oregano Are A Great Combination)
• Salt & Pepper
• 2 Tablespoons Olive Oil
• 8 Italian Sausage Links

👨‍🍳 Instructions

1. 1Preheat the oven to 400 degrees F.
2. 2Cut the tomatoes in half and toss them...: Cut the tomatoes in half and toss them together with the onions, peppers, garlic, fresh herbs, salt, pepper, and olive oil.
3. 3Place the vegetables in the bottom of a...: Place the vegetables in the bottom of a baking pan or casserole dish, then place the sausage links on top of the vegetables and bake for about 20 minutes.
4. 4Turn the sausages and prick them with a...: Turn the sausages and prick them with a fork and return to the oven for an additional 20 to 25 minutes or until the sausages are cooked through and are golden brown.
5. 5Spoon some of the tomato mixture unto a...: Spoon some of the tomato mixture unto a serving platter and cut the sausages into three pieces diagonally.
6. 6Place the sausages on the tomatoes and serve...: Place the sausages on the tomatoes and serve hot.