Japanese gyoza dipping sauce recipe

2g protein · 1 min · 14 kcal

Recipe by greedygirlgourmet.comgreedygirlgourmet.comOpens in a new tab

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Japanese gyoza dipping sauce recipe

This easy, authentic Japanese gyoza dipping sauce recipe (餃子のタレ) only needs 3 ingredients & 1 minute to make! It's sweet & spicy, and can also be drizzled on chicken noodle soup. Whether it's prawn/ shrimp or pork dumplings, this is the best sauce for them! (Chili Oil Optional.)

1 min2 servings14 kcal

Ingredients

  • 1 Tablespoon Japanese soy sauce
  • 1 Tablespoon white rice vinegar
  • Japanese Chili Oil (La-Yu)

Instructions

  1. 1

    Mix the ingredients together.

  2. 2

    Serve with your dumplings.

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