Tomato Cream Sauce
An easy yet elegant sauce that works well with any type of pasta.
15 min4 servings132 kcal
Ingredients
- 1/2 Cup Heavy Cream
- 2 Cups Quick Tomato Sauce
- 2 Tablespoons Fresh, Chopped Basil, or Parsley
- Salt & Pepper
- Dash Of Red Pepper Flakes (Optional)
Instructions
- 1
Mix the cream with the tomato sauce, and...: Mix the cream with the tomato sauce, and heat.
- 2
Season with the fresh, chopped herb of choice,...: Season with the fresh, chopped herb of choice, salt and pepper as needed, as well as the red pepper flakes if you are using them.
- 3
Use to top your favorite pasta dish!
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