Banana Chocolate Chip Cookies

Ingredients

• 2 1/2 cups all-purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/4 teaspoon baking soda
• 1 cup white sugar
• 2/3 cup butter (at room temperature)
• 1 teaspoon vanilla
• 2 eggs
• 1 cup mashed over-ripe bananas
• 2 cups chocolate chips

Instructions

1. 1

   Preheat oven to 400 degrees. Line baking sheets with parchment.

2. 2

   In a small mixing bowl, sift together flour, baking powder, baking soda, and salt; set aside

3. 3

   In a medium mixing bowl, using a handheld mixer, cream together on medium speed sugar and butter until light and fluffy. Beat in the eggs and vanilla. Fold in the mashed bananas. Stir in the flour just until combined. Fold in chocolate chips.

4. 4

   Using a small cookies scoop, drop dough onto prepared baking sheets.

5. 5

   Bake in preheated oven for about 12 minutes, or until cookies no longer look raw int the center.