Cheddar Pesto Panini Melts
Nutrition per Serving
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Fat
Pesto and cheddar grilled cheese panini melts are a fresh twist on your favorite grilled cheese and are super easy to make and extremely delicious!
📝 Ingredients
- 2 slices of your favorite bread (I like to use crusty sour-dough)
- 2 tablespoons pesto
- 2 slice Craigs Creamery Medium Cheddar Cheese (Can also use mild or sharp cheddar)
- 2 tablespoons butter
👨🍳 Instructions
- 1Spread the pesto on one side of the bread then top with 2 slices of Craigs Creamery Cheddar Cheese. Close the sandwich and press firmly.
- 2Heat 1 tablespoon of butter over medium heat.
- 3Place your sandwich in the skillet and spread another tablespoon of butter over the top of the sandwich.
- 4Cook on each side for about 4-5 minutes on low heat or until each side is a nice crispy golden brown and the cheese is melted.
About the Chef & Original Recipe
This recipe was published by Layla Atik on gimmedelicious.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: gimmedelicious.com