the BEST chunky guacamole
Nutrition per Serving
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Ripe avocado, tomatoes, onion, jalapeno, cilantro and lots of lime juice, makes the BEST chunky guacamole!
📝 Ingredients
- 2 large Hass avocados (halved and pitted)
- 1/2 cup tomato (finely chopped or diced)
- 1/4 cup red onion (finely chopped or diced)
- 2-3 tablespoons cilantro leaves (finely chopped)
- 1/2 jalapeno pepper (seeds included, minced)
- 1 tablespoon lime juice (or juice of 1/2 lime)
- 1/4 teaspoon salt (table or kosher)
- 1/4 teaspoon black pepper (optional )
👨🍳 Instructions
- 1In a large bowl, gently mash the avocado into large chunks.
- 2Add the tomato, onion, cilantro, jalapeno, lime juice, and salt & pepper to taste. Gently stir to combine.
- 3Serve with your favorite tortilla chips or on tacos, salads, burrito bowls.
About the Chef & Original Recipe
This recipe was published by Layla Atik on gimmedelicious.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: gimmedelicious.com