Avocado Chicken Salad
Take chicken salad to a new level with the addition of avocado. This naturally creamy chicken and avocado salad is healthy and contains no mayo or sour cream.
20 min6 servings259 kcal
Ingredients
- 2 medium cooked chicken breasts (shredded or chopped (we used rotisserie chicken))
- 2 ripe avocados (pitted and diced)
- 1/2 cup corn (roasted, canned, or frozen)
- 1/4 cup red or green onion (minced)
- 2 tablespoons cilantro (minced (or parsley or dill))
- 2 tablespoons lime (or lemon juice)
- 2 tablespoons olive oil
- salt and pepper to taste
Instructions
- 1
In a large bowl, add the shredded chicken, avocado, onion, avocados, corn, and cilantro.
- 2
Drizzle with the lime (or lemon) juice, olive oil and season with salt and pepper. Toss gently until all the Ingredients are combined.
Calori is writing the cooking notes for this recipe…
Cook it from the original
This recipe comes from gimmedelicious.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on gimmedelicious.com