Margherita Pizza

Use mini naan bread to make these simple personal pizzas. Lightly toasted and topped with tomato sauce, fresh mozzarella and onions, they are an easy weekend lunch.

📝 Ingredients

• whole wheat pita 8.00 small mini naan breads
• tomato sauce 8.00 oz no salt added tomato sauce or marinara
• fresh mozzarella 3.00 oz thinly sliced
• red onion 1.00 small sliced into rings
• black olives 12.00 g or kalamata
• halved 12 whole
• fresh basil 0.50 cup sliced

👨‍🍳 Instructions

1. 1Preheat oven to 450°F.
2. 2Place naan bread on a baking sheet and toast in the oven for 5 minutes
3. 3until lightly toasted.
4. 4Remove from oven and cover each bread with 2 tbsp tomato sauce and a few slices of cheese. Return to the oven for 2 minutes
5. 5or just until the cheese starts to melt.
6. 6Place each pizza on a plate and top with 3 olive halves and fresh basil.