Caesar Salad Dressing Without Anchovies (Healthy & Vegetarian)

You will be making this healthy Caesar Salad Dressing on repeat! A vegetarian twist on the classic, without anchovies and equally delicious
5 min4 servings99 kcal
Ingredients
- 1 cup plain Greek yogurt (I’ve used non-fat)
- 1 tablespoon dijon mustard
- 1-2 garlic cloves (per preference)
- 2 teaspoons capers, including some of the brine
- 1/3 cup freshly grated Parmesan cheese (ensure to check the packaging if you're vegetarian)
- 2 tablespoons fresh lemon juice (approx 1 small lemon)
- 1-2 tablespoons extra virgin olive oil
- Salt and black pepper to taste
- healthy caesar salad
Instructions
- 1
Add all of the dressing ingredients to a blender or mini food processor with a pinch of salt and black pepper and blend until smooth. I always start with 1 tablespoon of olive oil and alter if needed for the perfect consistency *If not using a blender, see notes below
- 2
Taste for seasoning and your caesar salad dressing without anchovies is ready to serve! Pour over your glorious caesar salad and enjoy!!!
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